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Pickle of Antalya
INGREDIENTS: Antalya pepper, vinegar, salt, water, lemon sauce.
MAY CONTAIN TRACES OF: Peanuts, eggs, mustard, gluten, walnuts, lactose, sesame, celery, hazelnuts, pistachios.
Store in a cool and dry place. Do not expose to sunlight.
| Energy (Kcal/KJ) |
Fat (g) |
Of which saturated (g) |
Carbohydrates (g) |
| 31/129 | 0 | 0 | 6 |
| Sugar (g) |
Protein (g) |
Salt (g) |
|
| 3 | 1 | 7 |
Additional Information
| Gramaj / Adet | 1.5 |
|---|
